The script is playing out like clockwork. Just as inflation-stricken Americans were getting a grip on skyrocketing grocery prices, the next “unforeseen” disaster has conveniently arrived: a deadly new strain of H5N1 bird flu, tearing through poultry and, for the first time, infecting cattle in Nevada. If you thought the egg and beef shortages were bad before, buckle up—because the power brokers orchestrating this mess are just getting started.
This isn’t just an outbreak, it’s the engineered food crisis exposed. It’s a chess move in the ongoing war against food security, a weaponized crisis tailor-made to drive up prices, consolidate control over agriculture, and force more Americans into dependence on synthetic, lab-grown alternatives pushed by globalist institutions. And the most damning part? The media’s near-total silence on the issue proves one thing: they don’t want you paying attention until it’s too late.
